WCO Explanatory Notes reproduced for reference. © World Customs Organization. Verify against official WCO publication.
02.02 - Meat of bovine animals, frozen. - Carcasses and half-carcasses 0202.20 - Other cuts with bone in 0202.30 - Boneless 0202.10 This heading covers frozen meat of domestic or wild bovine animals of heading 01.02.
Note. 1.- This Chapter does not cover : (a) Products of the kinds described in headings 02.01 to 02.08 or 02.10, unfit or unsuitable for human consumption; (b) Edible, non-living insects (heading 04.10); (c) Guts, bladders or stomachs of animals (heading 05.04) or animal blood (heading 05.11 or 30.02); or (d) Animal fat, other than products of heading 02.09 (Chapter 15).