Other

02.10 - Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. - Meat of swine : - - Hams, shoulders and cuts thereof, with bone in 02 10.12 - - Bellies (streaky) and cuts thereof 0210.19 - - Other 02 10.20 - Meat of bovine animals 0210.11 - Other, including edible flours and meals of meat or meat offal : 02 10.9 1 0210.92 0210.93 0210.99 have been - - Of primates - - Of whales, do1 hins and porpoises (mammals of the order Cetacea ; of B manatees and ugongs (mammals of the ord-er Sirenia); of seals, sea ions and walruses (mammals of the suborder Pimpedia) - - Of reptiles (including snakes and turtles) - - Other meat offal which have been prepared as of lean meat, and poultry fat, not rendered or streaky pork and similar meats an adhering layer of meat, provided they or freeze-dried) or smoked meat (e.g., bacon, ham, shoulder) enclosed in guts, stomachs, bladders, skins or that it has not been previously chopped or (heading 16.01). Edible flours and meals of meat or meat offal also fall in this heading; flours and meals of meat or meat offal unfit for human consumption (e.g., for feeding animals) are excluded (heading 23.01). The provisions of Explanatory Note to heading 02.06 apply, mutatis mutandis, to edible meat offal of this heading.